The Tea Leaf
Fruit Infusion Cranberry Apple
$7.00
The Tea Leaf
Fruit Infusion Cranberry Apple
$7.00
Canada, Spain, Thailand, USA
Grade #1 herb and fruit pieces. A blend of air, sun and machine dried herbs and fruits. Full flavoured and pungent with a rich fruity character. Add a cinnamon stick or a few cloves for an exotic mulled spiced infusion. Tending pinkish. Hibiscus petals, apple, rosehip, cranberry, elderberry, lingonberry pieces, and natural flavors. This infusion is delicious and enjoyed Hot or Cold! This tea has a very exotic flavour profile. The delicious blend of cranberry, fruit and apple flavours combined with the natural flavours and tartness of the various dried fruits create a summertime cooler or a wintertime summer reminder. For a summer time drink Cranberry Apple iced is hard to beat. It is refreshing and thirst quenching and not overly sweet. Garnish with a slice of orange and a stick of cinnamon.
Bring water to a boil. 1-2 tsp per 6 oz cup. Infuse for 5-10 minutes.
Naturally Caffeine Free.
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Herb and fruit tea in some circles is considered a new type of tea. Refreshing character of lemon and sweet tropical notes of mango. Tending pinkish Ingredients, Apple, Rosehip, Lemon pieces, Hibiscus petals, and Natural flavours. This tea has a very exotic flavor profile. The delicious blend of lemon and strawberry flavours combined with the natural flavours and tartness of the various dried fruits create a summertime cooler or a wintertime summer reminder. Lemon mango was inspired by the refreshing character of lemon and the sweet tropical notes of mango. It is a delightful combination. Add some sugar to highlight the flavours - you will be rewarded with a cup of enchantment. Dress it up with a strawberry and a sprig of mint. For a summer time drink Lemon Mango iced is hard to beat.
Bring water to a boil. 1-2 tsp per 6 oz cup. Infuse for 5-10 minutes.
Naturally Caffeine Free.
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Visit product page →Canada, Spain, Thailand, USA
A predominant orange character with the lovely sweetness of pineapple. Tending pinkish. Apple, rosehip and orange pieces, hibiscus petals and natural flavours. This infusion is delicious Hot or Cold! This tea has a very exotic flavour profile. The delicious blend of orange and pineapple flavours combined with the natural flavours and tartness of the various dried fruits create a summertime cooler or a wintertime summer reminder The best infusion tea you will ever taste! It is refreshing and thirst quenching and not overly sweet. Garnish the glass with a strawberry and a sprig of mint
Bring water to a boil. 1-2 tsp per 6 oz cup. Infuse for 5-10 minutes.
Naturally Caffeine Free.
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Visit product page →Canada, Spain, Thailand, USA
A full flavored infusion with superb and well defined blueberry highlights. Light burgundy red. Elderberry, raisin, apple pieces, hibiscus, cornflower petals, and natural flavours. This infusion highlights the great taste and known health benefits of blueberries. In addition to the antioxidants in the blueberries, hibiscus brings the added benefits of Vitamin A and C to the blend. It is excellent as a hot drink and simply dynamite as an iced drink. Add a pinch of natural cane sugar to accentuate the natural flavours that bring out the subtle tastes of the dried berries.
Bring water to a boil. 1-2 tsp per 8 oz cup. Infuse for 7 minutes.
Naturally Caffeine Free.
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Visit product page →Canada, Spain, Thailand, USA
A full flavoured tea with deep berry notes. The infused cup is burgundy red and provides strength and character. A terrific tasting infusion. Elderberry, raisin pieces, hibiscus petals, and natural flavours. This infusion is delicious Hot or Cold! Add a few cloves and cinnamon sticks, simmer for an hour and then add some red wine - a perfect mulled wine for cold stormy nights. The hibiscus adds a tart dimension to the blend, which makes it very refreshing. The rosehip chips add a mellow smoothness to the infusion along with Vitamin C. The currants give the infusion a very distinctive character - black for fruitiness and red currants for ‘bite’ and tangy flavour. Finally, we added raisins to give a natural sweetness and topped this off with natural flavours to further enhance the cup.
Bring water to a boil. 1-2 tsp per 6 oz cup. Infuse for 5-10 minutes.
Naturally Caffeine Free.
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