A heady combination of green tea & ginger pieces. Goes well with spicy dishes. Ginger creates slight cloud in the cup. Subtle heat connection (from ginger) blends well with green tones for a great balance.
Bring water to 160 to 180F. 1 tsp per 6 oz cup. Infuse for 3-4 minutes.
A refreshing blend of traditional pan fried Sencha style China green tea, combined with air dried apple pieces and natural flavours. Luscious apple with hints of sweet caramel abound. The finish is lightly astringent like a fresh green apple. Antioxidant level high. Caffeine level low.
Bring water to 180F. 1 tsp per 6 oz cup. Infuse for 3 minutes. Up to 3 infusions possible.
A heady combination of green tea & ginger pieces. Goes well with spicy dishes. Ginger creates slight cloud in the cup. Subtle heat connection (from ginger) blends well with green tones for a great balance.
Bring water to 160 to 180F. 1 tsp per 6 oz cup. Infuse for 3-4 minutes.